1. Breast milk at room temperature or refrigerated
(1) Heat it yourself with warm water. In order to maintain the nutrition of breast milk freezer bags, the water temperature should be kept at about 40℃ (not exceeding 60℃) as far as possible. Gently shake the bottle once in a while during the heating process so that it can be evenly heated. If the temperature becomes cold after shaking, you need to continue heating. If the temperature does not change after shaking, the milk is hot.
(2) Heat with a milk warmer. This method is much more convenient than adding water to the warm milk water while staring at a thermometer.
2. Frozen breast milk
If it is breast milk freezer bags that are frozen breast milk, they must be placed in the refrigerator for a few hours, and it takes about 15 hours to completely defrost. You can also use running cold water to rinse breast milk freezer bags for thawing.
have to be aware of is:
(1) Breast milk freezer bags that have stored breast milk may form two layers of milk and milk fat. This situation is normal. Before feeding the baby, shake it gently. Moms can heat directly without opening the breast milk freezer bags, and then pour it into the bottle after heating, which can alleviate the phenomenon of separation.
(2) Do not freeze again after thawing or heating. If there is a power outage when storing breast milk, the breast milk stored in the refrigerator should be fed to the baby or disposed of in time.
(3) Do not thaw at room temperature!
(4) Do not boil directly on fire or heat breast milk in a microwave oven.
(5) The breast milk that has been heated cannot be reheated and then given to the baby.
(6) The milk that the baby has not eaten can not be repeated for the baby.